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The age of these sites is seriously impressive for a red of this level
ripe stone fruit and citrus notes on the palate followed by a natural freshness and bright acid on the finish
The fine tannins and notes of fresh fruit and toasted oak make it a great choice for pairing with a variety of dishes
A subtle fruit entry builds into spice and complexity in the mouth
Clos Fourtet, St. Emilion Grand Cru Classé 2016 southern-rhone The age of these sitesThe 2016 Clos Fourtet is a blend of 90% Merlot, 8% Cabernet Sauvignon and 2% Cabernet Franc aged in 60% new oak. It has a generous, well defined licorice tinged fruit that is very focused. The palate is medium bodied with fine tannin, blackberry and boysenberry fruit with that salted licorice theme continuing. This Clos Fourtet has impressive concentration, yet there is real elegance and persistence, fanning out wonderfully towards the finish. Mathieu
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